PREHRAMBENA SUVERENOST (FOOD SOVEREIGNTY) U UPOREDNOM PRAVU

Mirjana S. Dokmanović

doi:10.5937/spz64-23782

Mirjana S. Dokmanović
e-mail: mdokmanovic@idn.org.rs
Institut društvenih nauka, Beograd, Srbija https://orcid.org/0000-0002-1070-3514

DOI: https://doi.org/10.5937/spz64-23782

Ključne reči: prehrambena suverenost, korporativni prehrambeni režim, pravo na hranu, prehrambena i poljoprivredna politika, Deklaracija o pravima seljaka i drugih ljudi koji rade u ruralnim oblastima

Apstrakt

Prehrambena suverenost (food sovereignty) je specifični koncept koji je istovremeno pravo, alternativni model razvoja i politički okvir čiji je cilj ostvarivanje prava lokalnih proizvođača hrane i ruralnog stanovništva da odlučuju o svom prehrambenom i agrarnom sistemu. Koncept je dobio na značaju nakon što su Ujedinjene nacije krajem 2018. godine usvojile Deklaraciju o pravima seljaka i drugih ljudi koji rade u ruralnim oblastima.

Predmet rada je predstavljanje prakse integrisanja prehrambene suverenosti u pravni sistem. Kvalitativna analiza uz primenu uporednopravnog metoda pokazala je da latinoameričke države, koje prednjače u ovoj oblasti, primenjuju različita pravna rešenja poštujući specifičnosti položaja ruralnog stanovništva i potreba lokalnih zajednica. Cilj rada je da ukaže na pozitivni trend razvoja prakse država u ovoj oblasti

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